The Boulevard story begins in 1988, when founder John McDonald started
construction of the brewery in a turn-of-the-century brick building on
Kansas City's historic Southwest Boulevard.
 Founded in 1989, Boulevard Brewing Company has grown to become the
largest specialty brewer in the Midwest. Our mission is simple: to
produce fresh, flavorful beers using the finest traditional ingredients
and the best of both old and new brewing techniques. We offer four
beers year-round: Pale Ale, Unfiltered Wheat Beer, Bully! Porter, and
Dry Stout. Watch for our seasonal beers: Irish Ale in the spring, ZŌN
in summer, Bob's '47 in the fall, and our winter holiday treat,
Nutcracker Ale.
The Boulevard story begins in 1988, when founder John McDonald started
construction of the brewery in a turn-of-the-century brick building on
Kansas City's historic Southwest Boulevard. A vintage Bavarian
brewhouse was installed, and the first batches of beer were produced in
the fall of 1989. That November, the first keg of Boulevard Pale Ale
was delivered-in the back of John's pickup truck-to a restaurant just a
few blocks away.
The popularity of our beers has since spread to eleven Midwestern
states. From Hot Springs, Arkansas to Rapid City, South Dakota,
Boulevard beers have become favorites, known for their full flavor,
distinctive character, and unsurpassed quality.
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